Join Chef Ian Chin at the Litchfield Community Center for a delicious hands-on cooking experience! Whether you’re an experienced home cook or just looking to try something new, these classes are designed to be fun, approachable, and full of flavor.
NOVEMBER — Flavors of Indonesia
November 10 | 3:00–6:00 PM
Take your taste buds on a journey to Indonesia with an exciting menu packed with bold spices and vibrant flavors:
Ayam Goreng – Indonesian-Style Fried Chicken
Nasi Kuning – Fragrant Turmeric Coconut Rice
Rendang – Caramelized Beef Curry
Sate Babi – Indonesian-Style Pork Satay
Gado Gado – Vegetable Salad with Savoury Peanut Dressing
All dishes are served with sambal, cucumber, and fried prawn crackers.
🍷 BYOB • $90 per person | $160 per couple
Come cook, learn, taste, and connect while exploring cuisines from around the world with Chef Ian Chin!
Space is limited — pre-registration and pre-payment required.
Cooking & Baking Classes with Chef Ian Chin
Global Flavors • Hands-On Cooking • Great Company
Join Chef Ian Chin at the Litchfield Community Center for a delicious hands-on cooking experience! Whether you’re an experienced home cook or just looking to try something new, these classes are designed to be fun, approachable, and full of flavor.
NOVEMBER — Flavors of Indonesia
November 10 | 3:00–6:00 PM
Take your taste buds on a journey to Indonesia with an exciting menu packed with bold spices and vibrant flavors:
All dishes are served with sambal, cucumber, and fried prawn crackers.
🍷 BYOB • $90 per person | $160 per couple
Come cook, learn, taste, and connect while exploring cuisines from around the world with Chef Ian Chin!
Space is limited — pre-registration and pre-payment required.
CLICK HERE TO REGISTER
Details
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