Cooking Class with Chef Ian Chin

 Cooking & Baking Classes with Chef Ian Chin

Global Flavors • Hands-On Cooking • Great Company

Join Chef Ian Chin at the Litchfield Community Center for  a delicious hands-on cooking experience! Whether you’re an experienced home cook or just looking to try something new, these classes are designed to be fun, approachable, and full of flavor.

🍂 OCTOBER — Autumn in Europe

October 13 | 3:00–6:00 PM

Celebrate the flavors of a European autumn with a comforting German-inspired menu:

• German-Style Goulash
• Spaetzle
• Braised Red Cabbage
• Butter Pretzels & Homemade Mustard
• Apple Strudel

Warm, hearty, savory, and sweet—this class is the perfect taste of autumn in Europe!

🍷 BYOB • $90 per person | $160 per couple

Come cook, learn, taste, and connect while exploring cuisines from around the world with Chef Ian Chin!

Space is limited — pre-registration and pre-payment required.

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Then join us again in🌴 NOVEMBER — Flavors of Indonesia

November 10 | 3:00–6:00 PM

Take your taste buds on a journey to Indonesia with an exciting menu packed with bold spices and vibrant flavors:

• Ayam Goreng – Indonesian-Style Fried Chicken
• Nasi Kuning – Fragrant Turmeric Coconut Rice
• Rendang – Caramelized Beef Curry
• Sate Babi – Indonesian-Style Pork Satay
• Gado Gado – Vegetable Salad with Savoury Peanut Dressing

All dishes are served with sambal, cucumber, and fried prawn crackers.

🍷 BYOB • $90 per person | $160 per couple

Come cook, learn, taste, and connect while exploring cuisines from around the world with Chef Ian Chin!

Space is limited — pre-registration and pre-payment required.

CLICK HERE TO REGISTER